 | | 20/10/2012 18:33
Sur le blog Spider Silk Stockings RETIRED
Lemon Tart
Yay, it's Saturday! Time for rest. I've only been attending the Cordon Bleu for two weeks now but I've already baked up a génoise cake, lady fingers, custard sauce, pastry creams, and yesterday an entire lemon tart. From scratch. By hand. Intense! But so much fun! I really get into the zone and do my thing, but we all work really well together too. If one person is done before another, they usually wind up helping someone else etc. and giving each other tips and pointers or steering the other in the right direction if they appear to be doing something not quite right. I've never really been part of a real team before, one that actually works together and enjoys it and...
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