 | | 25/03/2021 11:00
Sur le blog The Stripe
The Art of the Grilled Cheese.
I love grilled cheese. Love it. On a cold day there is nothing better than a grilled cheese + a cup of really good tomato soup. I’ll take a basic American cheese grilled cheese. It’s even better with sliced tomato. But what I have been reaaaaaaallly into is Blue Apron’s more elevated take. It is the best. The key ingredient may surprise you: caramelized onions! Also, two different types of cheese. I’m going to share their recipe below but can’t recommend trying out Blue Apron enough – use my link to take $80 off across your first four boxes. (And if you make something from BA, tag me in your stories, I looove seeing what...
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