 | | 2013-07-24 02:56
From blog Anna Saccone Joly
What I Ate Wednesday!
Breakfast (10am) Back to my all-time favourite! Flahavans Organic Quick Oats with almond milk, 1/2 banana, cinnamon & a black coffee. We also got these new place-mats in Sorrento...aren't they pretty? They match our kitchen perfectly :) They're from a shop called "Casa Mia" near our hotel & the park where we took all our outfit pictures. Lunch (2pm) Chickpea salad (contains feta, olive oil, red peppers, red onion, coriander, cucumber) from GoGo's. Mid-Afternoon (4pm) Coffee break! Another black coffee. I got about 4 hours sleep last night as we are training Albi & Sina to go to bed...
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