 | | 2012-12-03 22:01
From blog Ruby Slipper Journeys
chocolate, catalanism, and more catalanism
With Albert and a friend in town for the weekend, it seemed as good a time as any to engage in a winter breakfast tradition... chocolate con churros. I only do this about twice per winter though, to avoid the inevitable heart attack. Below you'll find the typical pudding-thick hot chocolate completely submerged under a wad of whipping cream, plus churros, melindres and an ensaimada. I have a feeling I may have eaten more than everyone else... colourful tiles on Carrer Petritxol Then it was time for a lengthy wander through the streets, leading inevitably to my favourite Sunday morning destination, the second hand book market at Sant Antoni (previous posts about...
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