 | | 2012-10-19 03:10
From blog What Olivia Did
What Olivia Cooked; Mary Berry's Flapjacks
After the finale of the best baking programme on television (or best programme full stop), it seemed the best way to curb my Mary Berry and Paul 'I-could-swim-in-your-eyes' Hollywood withdrawal symptoms was to crack on with testing out some of Queen Berry's recipes. I opted for one of the more simpler sweet options; and was pleasantly surprised by how outstandingly easy a damn good flapjack is-something I've always believed to be ludicrously complicated, but really takes under an hour- what a delight! You will need: -125g of butter, plus a little extra for greasing -90g golden syrup -90g light Muscovado sugar -250g rolled oats -Cake or roasting tin to pop it all in...
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