| | 2012-03-28 04:50
From blog Danni the Girl
Bonjour mon petit chouxs Hello my little cabbages! I don't quite know why that's my favourite french phrase (see post title) but I like it even if it does make me sound like Dame Edna in English. Paris was amazing, of course. It was sunny, warm - almost too warm, I definitely could have done with lighter shoes and I didn't need my scarf at all - and just so beautiful. I couldn't stop looking up at all the buildings and wishing I lived in one of them. We didn't rush around ticking things off but pottered, people watched and ate lots of nice things. We tried steak tartare which is gorgeous; it tastes like salad! I know that makes no sense with it being uncooked raw beef but still. So here are...
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Language: English
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